- π" ππ¨π§π’π§π ππ§π’ππ--Professionally designed premium boning knife,the tapered blade design allows the knife to be used at a more flexible angle,making it more effortless to skinning,trimming,de-boning different types of meat and fish.
- ππ‘ππ«π© πππ«π«π¨π° ππ¨π§π’π§π ππ§π’π―ππ¬--Each blade is made from high hardness stainless steel,which gives the boning knife a longer life and less susceptibility to wear and breakage,while remaining flexible.14-16 degree hand polished edges on each side, making each cut clean and effortless.
- ππ«π π¨π§π¨π¦π’π ππ¨π¨π πππ§ππ₯π--This butcher knife handle is built with user safety in mind,triple-riveted for sure grip and absolute stability,ergonomic design guarantees for balance,won't slip even if your hands are wet or oily,so our butcher knives is safe to use.
- π π«π’ππ§ππ₯π² πππ¬π’π π§--Each TAN REN boning knife comes with a high-quality leather sheath and a beautiful gift box,which helps you to carry it conveniently and safely to prevent accidental injuries,and is also perfect ideal as a great Christmas and New Year gift for men,father,women ect.
- πππ§π-πππ¬π‘π’π§π ππ¬ ππππ¨π¦π¦ππ§πππ π π¨π« ππ¨π§π’π§π ππ§π’ππ--Use mild dish soap,a non-scratch sponge,and warm water.Once the knife is clean,dry it immediately to prevent rusting.Store all knives in a protected place,like on a magnetic knife strip or in a cork-lined dock,to prevent damage to your blades.